World Recipe: Bun Cha

World Recipe: Bun Cha

Bun Cha originates from Hanoi, Vietnam. It’s a popular street food that combines sweet and sour flavors, grilled pork, rice noodles, and fresh vegetables.

Ingredients

  • 300 g of pork belly or ground pork
  • 2 tbsp of sugar
  • 2 tbsp of fish sauce
  • 1 clove of garlic, chopped
  • 200 g of cooked rice noodles
  • Grated carrot and green papaya
  • Mint, cilantro, and lettuce
  • Vinegar, chili, and water

Preparation

  • Marinate the meat with sugar, fish sauce, and garlic.
  • Form into small patties and grill or bake.
  • For the sauce, mix water, vinegar, sugar, chili, and fish sauce.
  • Serve the pork patties over noodles with fresh herbs and pickled vegetables, all drizzled with the sweet-and-sour sauce.

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